Monday, January 7, 2013

Whole Fruit Sorbets are Delicious!

When we go out to eat, it’s not uncommon that the only thing on the dessert menu that my son and I can eat (if anything at all) is sorbet. And so, we usually pass at even peeking at the dessert menu. Nevertheless, we both appreciate a really good sorbet – and the key to goodness is fruit!

When J&J Snack Foods asked if wanted to try some samples of their Whole Fruit sorbet I jumped at the chance. The samples arrived just before the holiday – just in time for my son to give them a good taste testing.

The fruit flavors are yummy – mango, black cherry, raspberry, strawberry, and the traditional lemon. It’s not often that I find a black cherry sorbet, so we started there. I topped mine off with some chocolate sauce and Pat had his plain.

The verdict? Yum! These sorbets burst with fruit flavor.

These are all gluten-free, top-8 allergen-free, and vegan. In fact, they contain little more than water, corn syrup, sugar, fruit, pectin, and natural flavors.


Kathryn @ Mamacado said...

Wow, that looks just like ice cream. We'll have to try it if I see it in the store!

Colette said...

Kathryn, as sorbets go, it's definitely on the creamier side, but still verrrry fruity. I wouldn't say like an ice cream, maybe closer to a creamy frozen yogurt consistency. Definitely try them!

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