Thursday, April 5, 2012

Chocolate Avocado Pudding

This is a pudding that requires absolutely no cooking or baking. It’s completely raw, vegan, gluten-free, and allergen-free. It will satisfy even the pickiest chocoholic. And it’s totally yummy!

Chocolate Avocado Pudding

1 medium avocado
2 ½ tbsp agave nectar
2 tbsp natural unsweetened cocoa powder
3 tbsp chocolate hemp milk
½ tsp vanilla

Place all of the ingredients in a high-speed blender or food processor, and blend until smooth. Garnish with dried cranberries, or fresh berries. Leftovers will keep in the fridge for a couple of days (but don’t expect there to be any).

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